At Valdiano Imports, every product we carry tells a story of tradition, terroir, and artisanal craftsmanship. Sourced directly from family producers in the sun-drenched Campania region and Basilicata, our food portfolio represents the very best of Southern Italy's culinary heritage.
From the iconic Sciuscillone and Serpentino pepper varieties — hand-dried and crafted using ancient Southern Italian methods — to cold-pressed organic extra virgin olive oil, traditional Neapolitan vegetable spreads, and slow-dried cherry tomatoes, each product is selected for its exceptional quality and authentic provenance.
With 85% of our pepper production done by hand and all products rooted in generations of tradition, Valdiano Imports brings flavors to Canada that simply cannot be found elsewhere.
Our Organic Extra Virgin Olive Oil is a superior category oil obtained directly from 100% Italian olives grown in Campania, extracted solely by mechanical means in full respect of tradition and quality standards.
Cold-extracted to preserve its natural characteristics, this oil expresses purity, balance, and authenticity. Its aroma is clean and harmonious, with a well-rounded flavor that enhances both delicate and robust dishes without overpowering them.
Ideal for raw use, seasoning, and everyday cooking — this organic extra virgin olive oil brings elegance, freshness, and genuine Italian character to the table.
The Sciuscillone is a traditional Italian sweet pepper — elongated, thin-skinned, and naturally delicate in flavor. A P.A.T. (Traditional Agrifood Product) from Teggiano, Salerno, it is one of Southern Italy's most iconic culinary treasures, celebrated for its versatility and aromatic intensity.
Whole dried sweet peppers, carefully cleaned by hand according to Southern Italian tradition. Selected for quality and shape, naturally dried to preserve their vibrant color, delicate aroma, and natural sweetness. Designed for frying — a brief dip in hot oil transforms them into light, crisp, iconic peperone crusco.
Naturally dried then briefly flash-fried — creating the classic crusco texture: light, crisp, and intensely flavorful with a mild, non-spicy profile. Ideal as a snack, garnish, or specialty ingredient that adds depth and character to both traditional and contemporary Mediterranean dishes.
Smooth and aromatic sweet pepper cream from carefully selected, naturally dried Cuorno peppers. Velvety texture, vibrant color, rounded sweet taste — completely free of heat. Versatile and refined for bruschetta, cheeses, roasted vegetables, pasta, meats, and gourmet appetizers.
A premium sweet pepper powder from the iconic Sciuscillone Cuorno variety — a P.A.T. from Teggiano, Salerno. Whole peppers naturally dried then finely ground to preserve their intense aroma, vibrant red color, and naturally sweet flavor. Delicate, aromatic, and completely free of heat. For seasoning meats, pasta, sauces, and traditional recipes.
The Serpentino is the bold, spicy counterpart — recognizable by its long, slender shape and thin skin. A long-standing staple of the Southern Italian kitchen, it is appreciated for its distinctive aroma and pleasant, balanced heat that enlivens any dish.
Naturally dried then briefly flash-fried, creating the classic crusco texture — light, crisp, and intensely aromatic with a clean, lingering heat. Ideal as a garnish, condiment, or crunchy topping that adds character, spice, and authenticity to both traditional and contemporary dishes.
A bold, spicy expression of the traditional crusco style — air-dried hot peppers flash-fried to achieve a light, crisp texture with concentrated, fiery aroma. A small amount adds vibrant heat and character to pasta, meats, pizza, or served as a distinctive snack.
Bold and aromatic spicy chili pepper cream from carefully selected dried Serpentino peppers. Smooth, velvety texture preserving vibrant color, expressive aroma, and balanced heat — concentrated yet harmonious. Ideal for pasta, meats, vegetables, sauces, marinades, and bruschettas.
Intense and aromatic — dried Serpentino peppers preserved in high-quality extra virgin olive oil. The drying process concentrates natural heat and aroma, while the EVOO enhances flavor and creates a rich, well-balanced texture. Persistent warmth and fragrance for pasta, pizza, legumes, meats, and bruschetta.
Traditional Italian vegetables and Neapolitan specialties preserved in premium olive oil or crafted into velvety spreads — rich in flavor, handcrafted with care, and rooted in Southern Italian heritage. A taste of Campania in every jar.
All the love of a classic parmigiana captured in a jar. Premium eggplants, fragrant tomatoes, and fresh basil blended into a velvety cream that releases the authentic flavors of Italian tradition. The perfect companion to elevate simple crostini into a gourmet appetizer — a true delicacy, ready to spread and share.
The quintessential Neapolitan side dish, ready to enjoy. Carefully selected friarielli (Neapolitan Broccolo) prepared according to the traditional recipe to preserve their iconic slightly bitter note and unique texture. A must-have paired with sausage in a rustic sandwich, or as a side dish, pizza topping, or pasta enrichment.
The soul of Naples in an innovative cream. FriaCré transforms legendary friarielli (Neapolitan broccoli rabe) into a silky spread, perfect for crusty bread or as a rich pasta sauce. Whether dressing a gourmet sandwich or topping a pizza, FriaCré delivers the bold, unmistakable taste of Neapolitan tradition whenever you desire.
The golden essence of pumpkin, available all year round. A smooth, wholesome sauce crafted for those who value versatility in the kitchen. Sweet, comforting flavor ideal for risottos and pasta, but it truly shines as a pizza base — try it with smoked provola cheese and speck for an unforgettable flavor experience.
Mediterranean sun and tradition captured in every bite. Cherry tomatoes harvested at peak ripeness, gently dried to preserve their tender heart and intensely concentrated flavor. Versatile and natural — they add character and color to bruschetta, fresh salads, pasta dishes, pizza toppings, and meat courses.
Whether you are a restaurant, distributor, or specialty retailer, we would love to discuss how Valdiano Imports can enhance your portfolio with authentic Southern Italian food and wine.